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The Perfect Crock Pot Roast

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This is a triéd and trué roast récipé that I havé énjoyéd sincé my childhood!

INGREDIENTS:

  • 2-3 lb bééf roast
  • 5-6 potatoés pééléd and slicéd into wédgés
  • 1 bag of baby carrots
  • 2 médium onions halvéd
  • 2 pkgs brown gravy mix
  • 2 c watér

INSTRUCTIONS:

  1. Spray your crock pot with cooking spray
  2. Placé your roast in your 6- quart crock pot (I uséd my Hamilton Béach Programmablé Insulatéd Slow Cookér.)
  3. Surround your roast with your potato wédgés, onion halvés and carrots
  4. Mix togéthér oné of your brown gravy mixés with 1 c cold watér
  5. Pour ovér your roast and véggiés
  6. Covér and cook on low for 8-10 hours (total)
  7. .....
  8. .....
  9. .....
Get Full Recipes @ www.recipesthatcrock.com

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