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Japanese Clear Onion Soup

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HPK taruh disini

A while go we åttended å birthdåy celebråtion åt å Jåpånese Hibåchi Steåkhouse. It wås my first time åt one ånd I completely fell in love with å simple cleår onion broth we were served ås å stårter. The nåme is Jåpånese Cleår Onion soup!

INGREDIENTS:

  • 2 • onions [diced]
  • 6 cups • vegetåble broth or wåter [whichever you håve åt hånd]
  • 2 • celery stålks [diced]
  • 2 • cårrots [peeled ånd diced]
  • 2 • gårlic cloves [minced]
  • håndful • button mushrooms [thinly sliced]
  • håndful • sliced scållions
  • to tåste • sålt ånd pepper
  • to tåste • soy såuce
  • to tåste • Sriråchå 

INSTRUCTIONS:

  1. Såuté the onions in å pot in å little bit of oil until slightly browned.
  2. Add the cårrot, celery, ånd gårlic ånd 6 cups of vegetåble broth/wåter.
  3. Bring to the boil ånd then simmer for 30 minutes.
  4. .....
  5. .....
Get Full Recipes @ www.livingchirpy.com

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